Frizzante Rosato Salento IGP

“Avere il PRISCIO” means that you’re so excited that you can’t wait to do something. To accompany this moment, we present a sparkling rosé wine with natural fermentation obtained from red grapes traditionally grown in the Upper Salento plain. Delicate pink in color, it is an excellent aperitif and goes well with appetizers, cured meats, and fish and seafood.

FICHA TÉCNICA
Variedad Red grapes typical of Salento
Graduación 11% vol.
Presentación 750 ml
Zona

Upper Salento Plain (San Pancrazio Salentino - San Donaci), province of Brindisi.

Elaboración

The grapes are processed cold at all stages; contact with the skins for about 8 hours and soft pressing. Fermentation at low temperature.

Crianza

In stainless steel tanks at a controlled temperature until the time of refermentation. The sparkling wine is then refined on the lees for about 4 months. It is then bottled and stored for at least 3 months before sold.

Color

Delicate pale pink.

Aroma

Red fruits, especially cherry and raspberry. There are also hints of spices, cinnamon and nutmeg.

Sabor

Pleasantly effervescent, with a delightfully acidic, sapid yet elegant taste. Persistent hints of red fruits.

Consejos de servicio Serving temperature: 7 – 10°C.
Gastronomía

Appetizers, platters of cheeses and cured meats, fish and seafood. We recommend trying it with Salento's typical baked breads: tarallo and frisella.